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Grass Fed Beef

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Chuck Roll, Whole, Beef

Chuck Roll, Whole, Beef
$72.00

Chuck Roll, Whole, Beef

Chuck Roll, Whole, Beef
$72.00

Summer Sampler #1

Summer Sampler #1
$200.00

Summer Sampler #1

Summer Sampler #1
$200.00

Great mix of our favourite products to stock up your freezer for summer~

Summer Sampler #2

Summer Sampler #2
$300.00

Summer Sampler #2

Summer Sampler #2
$300.00

Great time to stock up your freezer for summer!

Sale!

“Paleo” Beef Weiners

“Paleo” Beef Weiners
$7.00 $6.00

These hotdogs are 65% Grass fed Beef and 35% Grass fed Beef Fat.
Enjoy the lovely taste of a quality Weiner and feeling good about eating it.
6 / pack

Beef Breakfast Sausages

Beef Breakfast Sausages
$6.00
Sale!

Chili Smokies

Chili Smokies
$7.00 $6.00
Sale!

FIRE PIT Beef Weiners

FIRE PIT Beef Weiners
$7.00 $6.00

BBQ Shaved Beef

BBQ Shaved Beef
$12.00

Black Forest Ham, Sliced

Black Forest Ham, Sliced
$12.00

Black Forest Ham, Sliced

Black Forest Ham, Sliced
$12.00

Perfect for lunch sandwiches, this product stands up and makes some of the best on-the-go lunches.

Blade Roast, Beef, 2.5lbs

Blade Roast, Beef, 2.5lbs
$25.00

Blade Roast, Beef, 2.5lbs

Blade Roast, Beef, 2.5lbs
$25.00

Our steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
The ground beef is dry aged for 7 days and wrapped in butchers paper.
All beef is 100% grass fed and grass finished from Angus cows on our Farm.

Cut Description

Second most tender beef muscle
Flavorful, juicy, well-marbled beef cut, ideal for a variety of menu applications and day parts
One of the cuts from the Chuck identified by the beef industry’s Muscle Profiling Study
A more economical cut that provides a unique menu opportunity
Price-value relationships for chuck are best during summer months, when wholesale chuck prices are at their lowest and retail prices remain relatively stable
Typically, demand for chuck cuts rises in the fall and winter months

Blade Roast, Beef, 2lbs

Blade Roast, Beef, 2lbs
$20.00

Blade Roast, Beef, 2lbs

Blade Roast, Beef, 2lbs
$20.00

Our steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
The ground beef is dry aged for 7 days and wrapped in butchers paper.
All beef is 100% grass fed and grass finished from Angus cows on our Farm.

Cut Description

Second most tender beef muscle
Flavorful, juicy, well-marbled beef cut, ideal for a variety of menu applications and day parts
One of the cuts from the Chuck identified by the beef industry’s Muscle Profiling Study
A more economical cut that provides a unique menu opportunity
Price-value relationships for chuck are best during summer months, when wholesale chuck prices are at their lowest and retail prices remain relatively stable
Typically, demand for chuck cuts rises in the fall and winter months