Phone:Steak
Flank, Steak, 1 lbs
Flank, Steak, 1 lbsOur steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
The ground beef is dry aged for 7 days and wrapped in butchers paper.
All beef is 100% grass fed and grass finished from Angus cows on our Farm.
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$10.00Add to cart
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Skirt, Steak, 1 lbs
Skirt, Steak, 1 lbsOur steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
The ground beef is dry aged for 7 days and wrapped in butchers paper.
All beef is 100% grass fed and grass finished from Angus cows on our Farm.
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$10.00Add to cart
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$21.00Add to cart
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New York Striploin Steak 12 oz
New York Striploin Steak 12 ozOur steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
All Steaks are dry aged for 7 days and wet aged for an additional 14 days.
Steaks are cut 1″ – 1.25″; vacuum packed for freshness and eye appeal.
All beef is 100% grass fed and grass finished from Angus cows on our Farm.
This steak is 6 ounces.
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$21.00Add to cart
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Rib Steak, Beef 1lbs
Rib Steak, Beef 1lbsOur steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
All Steaks are dry aged for 7 days and wet aged for an additional 14 days.
Steaks are cut 1″ – 1.25″; vacuum packed for freshness and eye appeal.
All beef is 100% grass fed and grass finished from Angus cows on our Farm.
This steak is 6 ounces.
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$30.00Add to cart
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$26.00Add to cart
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Tenderloin Steak, beef 1lbs
Tenderloin Steak, beef 1lbsOur steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
All Steaks are dry aged for 7 days and wet aged for an additional 14 days.
Steaks are cut 1″ – 1.25″; vacuum packed for freshness and eye appeal.
All beef is 100% grass fed and grass finished from Angus cows on our Farm.
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$26.00Add to cart
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