Description

• Our steers are 24-30 months of age, possessing incredible flavour with Omega ratio as low as 2.9:1
  All Steaks are dry aged for 7 days and wet aged for an additional 14 days.
  Steaks are cut 1″ – 1.25″; vacuum packed for freshness and eye appeal.
  All beef is 100% grass fed and grass finished

A relatively inexpensive cut with loads of beef flavor. Marinate before grilling.