Clod Tender Roast, Beef, 1.5lbs
Description
A shoulder tender[6][7] also called beef shoulder petite tender,[8] beef shoulder tender petite roast,[9] bistro filet, rat or teres major steak[6][7] is a US cut of beef of the teres major muscle from the blade of the shoulder (chuck). It is one of the tenderest beef muscles and is said to be “white-tablecloth quality”,[6][10] being a similar quality to filet mignon, but less expensive.
Be the first to review “Clod Tender Roast, Beef, 1.5lbs”
You must be logged in to post a comment.
Reviews
There are no reviews yet.