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Leaf Lard

Leaf Lard

$10.00

When we make Lard, we only use the “Leaf” or “Flake” fat from around the organs, this being the best Lard used for pastries. It will come to you in a wide-mouthed mason jar.

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Description

When we make Lard, we only use the “Leaf” or “Flake” fat from around the organs, this being the best Lard used for pastries. It will come to you in a wide-mouthed mason jar.

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